
Live Well Bake Often · by Danielle Rye★ 4.9 (48)
Homemade Fudgy Brownies
NUTRITION · PER SERVING45M COOK
CAL 13%·PRO 7%
CARBS 37G55% OF CAL
3G FIBER28G SUGAR6G OTHER
FAT 14G47% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, fudgy brownies made in one bowl with cocoa powder, butter, and eggs. Rich and chocolatey, perfect for chocolate lovers seeking an easy homemade treat.
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View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup (230 grams) unsalted butter (melted and slightly cooled)
- 2 ¼ cups (450 grams) granulated sugar
- 4 large eggs (room temperature)
- 2 teaspoons vanilla extract
- 1 cup (85 grams) unsweetened cocoa powder
- 1 cup (125 grams) all-purpose flour
- ½ teaspoon salt
At a glance
PER SERVING · TIME 45M
CAL 13%·PRO 7%
CARBS 37G55% OF CAL
3G FIBER28G SUGAR6G OTHER
FAT 14G47% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 92mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
