
Budget Bytes · by Beth Moncel★ 4.5 (150)
Homemade Chili Seasoning
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 4%
CARBS 7G70% OF CAL
4G FIBER1G SUGAR3G OTHER
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple blend of pantry spice staples—chili powder, cumin, cayenne, garlic, and onion powders. Mix and store to season chili and much more.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 Tbsp chili powder
- 1 tsp ground cumin
- 1/4 tsp cayenne pepper
- 1/4 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp salt
- 1/4 tsp pepper (approximately freshly ground )
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 4%
CARBS 7G70% OF CAL
4G FIBER1G SUGAR3G OTHER
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 2560mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 56mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2560MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
