Homemade Caramel Apples Recipe

Name: Homemade Caramel Apples Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 servings
Cuisine: american
Ingredients: 10-15 Granny Smith apples; 1 cup salted butter; 2 cups light brown sugar; 1 cup light corn syrup; 14 ounces sweetened condensed milk; 1 teaspoon vanilla extract; White candy melts, cinnamon-sugar, crushed pretzels, chopped pecans, chopped peanuts, mini M&M's, crushed Oreos, toasted coconut, melted dark, milk, or white chocolate, chopped mini Reese's peanut butter cups, chopped Butterfingers, graham cracker crumbs, marshmallows, etc.

Nutrition Facts

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Crisp apples dipped in buttery, sweet caramel sauce and topped with your choice of nuts, candies, or chocolate. Gourmet homemade caramel apples offer a fun, customizable treat perfect for fall gatherings.

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Homemade Caramel Apples Recipe

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Nutrition & ingredients

Ingredients

10 SERVINGS

10–15Granny Smith apples
1 cupsalted butter
2 cupslight brown sugar
1 cuplight corn syrup
14 ozsweetened condensed milk
1 tspvanilla extract
White candy melts, cinnamon-sugar, crushed pretzels, chopped pecans, chopped peanuts, mini M&M's, crushed Oreos, toasted coconut, melted dark, milk, or white chocolate, chopped mini Reese's peanut butter cups, chopped Butterfingers, graham cracker crumbs, marshmallows, etc.

Quantities update with the servings stepper.

Method

30m total

Read the method on House of Nash EatsAmy Nash’s original page

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dessertamerican🍪 sheet pan🌡️ thermometer🥄 saucepanvegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 522mg
Calcium: 191mg
Iron: 2mg

Estimated from ingredients; USDA coverage varies by food.

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Recipe nutrition is shown as published or estimated from ingredients. Chive provides general information, not medical advice. For medical conditions, follow your doctor or registered dietitian.

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