House of Nash Eats · by Amy Nash★ 4.9 (108)
Homemade Caramel Apples Recipe
NUTRITION · PER SERVING30M COOK
CAL 47%·PRO 14%
CARBS 146G62% OF CAL
7G FIBER131G SUGAR9G OTHER
FAT 40G39% OF CAL
26G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp apples dipped in buttery, sweet caramel sauce and topped with your choice of nuts, candies, or chocolate. Gourmet homemade caramel apples offer a fun, customizable treat perfect for fall gatherings.
dessertamerican🍪 sheet pan🌡️ thermometer🥄 saucepanvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 10-15 Granny Smith apples
- 1 cup salted butter
- 2 cups light brown sugar
- 1 cup light corn syrup
- 14 ounces sweetened condensed milk
- 1 teaspoon vanilla extract
- White candy melts, cinnamon-sugar, crushed pretzels, chopped pecans, chopped peanuts, mini M&M's, crushed Oreos, toasted coconut, melted dark, milk, or white chocolate, chopped mini Reese's peanut butter cups, chopped Butterfingers, graham cracker crumbs, marshmallows, etc.
At a glance
PER SERVING · TIME 30M
CAL 47%·PRO 14%
CARBS 146G62% OF CAL
7G FIBER131G SUGAR9G OTHER
FAT 40G39% OF CAL
26G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 340mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 523mg
- Calcium
- 190mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 340MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.