Lil' Luna · by Kristyn Merkley★ 5.0 (179)
Homemade Brownie Recipe
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 12%
CARBS 60G51% OF CAL
4G FIBER48G SUGAR8G OTHER
FAT 25G48% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy homemade brownies made from scratch with chocolate chips and a dusting of sprinkles. These rich, indulgent treats are simple to make and worth every calorie.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup unsalted butter, (melted and cooled)
- 2 tablespoons vegetable oil
- 1¼ cups granulated sugar
- 1 cup packed light brown sugar
- 4 eggs, (room temperature)
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- ¾ teaspoon salt
- ½ teaspoon baking powder
- 1 cup chocolate chips, (milk or semisweet, divided)
- sprinkles, toffee bits, crushed Oreos, crushed candies, chopped nuts (optional)
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 12%
CARBS 60G51% OF CAL
4G FIBER48G SUGAR8G OTHER
FAT 25G48% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 186mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 175mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 186MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.