Homemade Bratwurst Recipe

Name: Homemade Bratwurst Recipe
Prep time: 180 min
Cook time: 15 min
Total time: 195 min
Yield: 15
Cuisine: american
Ingredients: 3 natural hog casings; 5 lb pork shoulder; 1/4 cup kosher salt (Diamond Crystal brand); 2 tsp white pepper; 2 tsp dried marjoram; 1/4 tsp ground mace (or nutmeg); 1/8 tsp ground allspice; 1/4 tsp caraway seeds (optional); 3 tbsp dried milk powder

Nutrition Facts

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Homemade bratwurst made from pork shoulder and beer, grilled until caramelized. A from-scratch sausage that takes time to make but delivers authentic German-American flavor.

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Nutrition & ingredients

Ingredients

20 SERVINGS

3natural hog casings
5 lbpork shoulder

Bratwurst Seasoning Blend

¼ cupkosher salt — Diamond Crystal brand
2 tspwhite pepper
2 tspdried marjoram
¼ tspground mace — or nutmeg
⅛ tspground allspice
¼ tspcaraway seeds — optional
3 tbspdried milk powder

Quantities update with the servings stepper.

Method

3h 15m total

Read the method on Girls Can GrillChristie Vanover’s original page

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mainamericanpork♨️ grillgluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 767mg
Calcium: 56mg
Iron: 2mg

Estimated from ingredients; USDA coverage varies by food.

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Recipe nutrition is shown as published or estimated from ingredients. Chive provides general information, not medical advice. For medical conditions, follow your doctor or registered dietitian.

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