My Baking Addiction · by Jamie★ 4.4 (119)
Homemade Blue Cheese Dressing
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 3%
CARBS 1G3% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 11G92% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy blue cheese dressing with thick texture and tangy flavor made in minutes from mayonnaise, sour cream, and blue cheese. Serve over salads or as a dip.
condimentamericangluten free
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon milk
- 1 teaspoon white wine vinegar (or more to taste)
- 1/4 teaspoon Worcestershire Sauce
- 1/2 teaspoon granulated sugar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon garlic powder
- 2 ounces crumbled blue cheese (1/2 cup)
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 3%
CARBS 1G3% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 11G92% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 227mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 39mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.