Belly Full · by Amy Flanigan★ 5.0 (38)
Heart Surprise Cake
NUTRITION · PER SERVING360M COOK
CAL 28%·PRO 14%
CARBS 97G69% OF CAL
1G FIBER63G SUGAR34G OTHER
FAT 17G27% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A surprise cake with a hidden heart-shaped center revealed when sliced. Made with cake mix and simple frosting, it's a fun Valentine's Day showstopper.
dessertamerican🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 (16 ounce) boxes Betty Crocker Pound Cake mix
- 1/2 cup (1 stick) unsalted butter, divided, softened
- 4 eggs (, divided)
- 1 1/3 cups milk (, divided)
- red food coloring
- 1 1/2 cups powdered sugar
- 2 1/2 tablespoons milk
- 1 teaspoon unsalted butter (, melted)
- 1/4 teaspoon vanilla
- 1/8 teaspoon salt
At a glance
PER SERVING · TIME 360M
CAL 28%·PRO 14%
CARBS 97G69% OF CAL
1G FIBER63G SUGAR34G OTHER
FAT 17G27% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h 50m
- Sodium
- 388mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 132mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 388MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.