Healthy Yogurt Oat Muffins {with Blueberries or Chocolate Chips!}
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Mel's Kitchen Cafe · by Mel4.5 (1281)

Healthy Yogurt Oat Muffins {with Blueberries or Chocolate Chips!}

NUTRITION · PER SERVING37M COOK
CAL 8%·PRO 9%
CARBS 22G58% OF CAL
2G FIBER11G SUGAR9G OTHER
FAT 6G33% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Healthy Greek yogurt and oat muffins with chocolate chips or blueberries, sweetened with honey. These wholesome muffins are moist, nutritious, and satisfying for breakfast or a quick snack.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup plain Greek yogurt
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon vanilla
  • 1/3 cup honey
  • 1 cup old-fashioned rolled oats
  • 3/4 cup whole wheat flour (I use white whole wheat flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cinnamon (optional)
  • 1/4 teaspoon salt
  • 1 cup blueberries or chocolate chips
  • 1/4 cup butter or coconut oil (melted)
PREP
20M
SODIUM
159MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.