Erin Lives Whole · by Erin Antoniak★ 5.0 (76)
Healthy Reeses Eggs
NUTRITION · PER SERVING60M COOK
CAL 12%·PRO 11%
CARBS 18G31% OF CAL
4G FIBER12G SUGAR2G OTHER
FAT 15G57% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter and chocolate eggs made with natural ingredients as a vegan alternative to candy. These are sweet, satisfying treats perfect for dessert or snacking.
dessertamericanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup natural peanut butter
- 1/4 cup coconut flour OR 3/4 cup almond flour
- 2 tbsp maple syrup
- 1 cup dark chocolate
- 1 tsp coconut oil
At a glance
PER SERVING · TIME 60M
CAL 12%·PRO 11%
CARBS 18G31% OF CAL
4G FIBER12G SUGAR2G OTHER
FAT 15G57% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 43mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 6mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.