The Big Man's World · by Arman Liew★ 5.0 (803)
Healthy Cinnamon Roll Baked Oatmeal
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 18%
CARBS 39G56% OF CAL
5G FIBER14G SUGAR20G OTHER
FAT 10G33% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked oatmeal with cinnamon, almond butter, and brown sugar that tastes like a cinnamon bun. High in protein and fiber, it's a cozy, make-ahead breakfast option.
mainamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups rolled oats
- 1 cup quick oats
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1 tablespoon cinnamon
- 1 teaspoon allspice
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/3 cup almond butter (Can sub for any nut butter, coconut oil or butter)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 18%
CARBS 39G56% OF CAL
5G FIBER14G SUGAR20G OTHER
FAT 10G33% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 32mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 219mg
- Calcium
- 99mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.