Half Baked Harvest · by Tieghan Gerard★ 4.6 (2564)
Healthier Homemade One Pot Hamburger Helper
NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 71%
CARBS 64G41% OF CAL
4G FIBER7G SUGAR53G OTHER
FAT 26G37% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade, healthier take on boxed Hamburger Helper made in one pot with ground beef, pasta, zucchini, and a creamy cheese sauce. Quick weeknight comfort food.
mainamericanpastacasserolebeef🍲 stockpot
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons extra virgin olive oil
- 1 pound lean ground beef
- 1 medium yellow onion, chopped
- kosher salt and black pepper
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 pound short cut pasta
- 1 zucchini, grated ((about 1 cup grated))
- 2 cups low sodium beef broth
- 1 1/2 cups milk ((use what you drink))
- 1 1/2-2 cups shredded cheddar cheese
- 1 tablespoon ketchup
- fresh parsley, for serving
At a glance
PER SERVING · TIME 30M
CAL 31%·PRO 71%
CARBS 64G41% OF CAL
4G FIBER7G SUGAR53G OTHER
FAT 26G37% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 590mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 509mg
- Calcium
- 323mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 590MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.