Mexican Please · by Mexican Please★ 4.7 (46)
Habanero Hot Sauce
NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 0%
CARBS 2G47% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 1G43% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fiery habanero hot sauce blended with peach, pineapple, and warm spices. Use sparingly to add intense heat and fruity complexity to tacos, grilled fish, and other dishes.
condimentmexican⚙️ food processor🌀 blenderdairy freegluten freevegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 6 habanero peppers
- 3/4 cup peach
- 1/4 cup pineapple
- 1 small onion
- 2 garlic cloves
- 1" piece of ginger
- 3/4 cup white vinegar
- 1/2 cup water
- 1/2 teaspoon salt
- dash of cumin (optional)
- dash of agave or honey (optional)
- olive oil
At a glance
PER SERVING · TIME 20M
CAL 1%·PRO 0%
CARBS 2G47% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 1G43% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 50mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 3mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.