
House of Nash Eats · by Amy Nash★ 5.0 (78)
Ground Beef Stroganoff Recipe
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 58%
CARBS 11G13% OF CAL
2G FIBER5G SUGAR5G OTHER
FAT 22G55% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef stroganoff made with mushrooms, onions, and a creamy sour cream sauce. A classic comfort food that comes together in under 30 minutes.
mainamericanbeef🍳 skillet
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 lbs. lean ground beef
- 1 small onion (chopped (or half a large onion))
- 2 cloves garlic (finely minced)
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 16 ounces sliced white button or baby bella mushrooms
- 4 ounces cream cheese, (cubed)
- 2 cups beef broth
- 1/2 cup milk
- 3 Tablespoons all-purpose flour
- 1/2 cup full-fat sour cream
- Salt & Pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 58%
CARBS 11G13% OF CAL
2G FIBER5G SUGAR5G OTHER
FAT 22G55% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 890mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 797mg
- Calcium
- 96mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 890MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
