The Recipe Critic · by Alyssa Rivers★ 4.9 (31)
Grilled Huli Huli Chicken
NUTRITION · PER SERVING206M COOK
CAL 17%·PRO 70%
CARBS 14G17% OF CAL
0G FIBER11G SUGAR2G OTHER
FAT 15G40% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs marinated in pineapple, soy sauce, and ginger with a sweet and savory glaze. Hawaiian-inspired with caramelized edges and juicy, tender meat.
mainamericanchicken🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 10- 4 pounds boneless skinless chicken thighs (or chicken breasts)
- 1 cup unsweetened pineapple juice
- ½ cup soy sauce
- ½ cup brown sugar
- ⅓ cup ketchup
- ¼ cup chicken broth
- 2 teaspoons freshly grated ginger
- 1 ½ teaspoons minced garlic
- sliced green onions ( for garnish)
At a glance
PER SERVING · TIME 206M
CAL 17%·PRO 70%
CARBS 14G17% OF CAL
0G FIBER11G SUGAR2G OTHER
FAT 15G40% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 925mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 620mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 925MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.