Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.9 (129)
Green Goddess Dressing
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 12%
CARBS 5G21% OF CAL
1G FIBER3G SUGAR1G OTHER
FAT 6G57% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, bright green goddess dressing made with Greek yogurt, fresh herbs, capers, and lemon. It's tangy and herbaceous, perfect spooned over salads or as a dip. Ready in minutes with a food processor.
condimentamerican⚙️ food processorgluten freevegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup whole milk Greek yogurt*
- 1 cup fresh parsley
- 1 cup mixed soft leafy herbs (dill, mint, tarragon and/or cilantro)
- 2 tablespoons chopped chives
- 2 tablespoons fresh lemon juice (plus ½ teaspoon zest)
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons capers
- 1 garlic clove
- ¼ teaspoon sea salt
- Freshly ground black pepper
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 12%
CARBS 5G21% OF CAL
1G FIBER3G SUGAR1G OTHER
FAT 6G57% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 66mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 217mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.