Bowl of Delicious · by Elizabeth Lindemann★ 4.9 (23)
Greek Spaghetti (Makaronia Me Kima)
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 47%
CARBS 45G37% OF CAL
3G FIBER3G SUGAR39G OTHER
FAT 22G41% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti layered with ground beef spiced with warm cinnamon, browned butter, and sharp Romano cheese. Aromatic and comforting, a Greek comfort classic.
maingreekpastabeef🍳 skillet
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Nutrition & ingredients
Ingredients
serves 8- 16 oz. spaghetti
- 8 tablespoons butter (divided (1 stick))
- 1 large onion (diced)
- 1 lb. lean ground beef
- 1/2 cup Romano cheese (grated (or parmesan), plus more for serving)
- 1 tablespoon cinnamon
- kosher salt (to taste)
- black pepper (to taste)
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 47%
CARBS 45G37% OF CAL
3G FIBER3G SUGAR39G OTHER
FAT 22G41% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 493mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 227mg
- Calcium
- 181mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.