Gluten Free & Keto Oreo Cookies
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Gnom-Gnom · by Paola van der Hulst5.0 (29)

Gluten Free & Keto Oreo Cookies

NUTRITION · PER SERVING35M COOK
CAL 4%·PRO 4%
CARBS 12G52% OF CAL
1G FIBER0G SUGAR10G OTHER
FAT 9G90% OF CAL
4G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Dark chocolate sandwich cookies with vanilla cream filling, keto-friendly at just 1g net carb each. Crispy, indulgent, and surprisingly low-carb.

dessertbaked goodgluten freeketovegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 144 g almond flour
  • 37 g cocoa powder
  • 13 g black cocoa powder (or simply more regular cocoa)
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon xanthan gum
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon espresso powder (or instant coffee (optional))
  • 80 g unsalted grass-fed butter (at room temperature)
  • 128 g erythritol
  • 1 egg
  • 56 g unsalted grass-fed butter
  • 14 g coconut oil (*)
  • 1 1/2 teaspoon vanilla extract
  • pinch kosher salt
  • 63-125 g powdered erythritol (or powdered sweetener, to taste (we use )
PREP
20M
SODIUM
101MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.