Meaningful Eats · by Erin Collins★ 5.0 (41)
Gluten-Free Christmas Cookies
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 2%
CARBS 25G62% OF CAL
0G FIBER14G SUGAR11G OTHER
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy gluten-free sugar cookies rolled in cinnamon sugar and baked until lightly browned. Festive drop-style cookies perfect for holiday platters.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 24- 2 cups gluten-free 1:1 baking flour
- 1 1/2 teaspoons baking powder
- ¼ teaspoon salt
- 12 tablespoons softened butter (1 1/2 sticks)
- 1 1/2 cups white sugar
- 1 egg
- 1 1/2 teaspoons vanilla
- 2 tablespoons buttermilk or unsweetened almond milk
- ½ cup sprinkles (+ more for topping)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 2%
CARBS 25G62% OF CAL
0G FIBER14G SUGAR11G OTHER
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 69mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 6mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.