Meaningful Eats · by Erin Collins★ 4.9 (51)
Gluten-Free Artisan Bread (5 Ingredients!)
NUTRITION · PER SERVING165M COOK
CAL 18%·PRO 11%
CARBS 68G76% OF CAL
0G FIBER4G SUGAR64G OTHER
FAT 5G13% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crusty artisan bread with a soft, chewy interior made with gluten-free flour. Made with just five ingredients and baked in a Dutch oven for authentic results.
componentamericanbaked good🥣 mixer🌡️ thermometer🫕 dutch oven🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 4⅓ cups (650g) Caputo Fioreglut Flour
- 1 tablespoon kosher salt
- 1 tablespoon granulated sugar
- 2¼ teaspoons instant yeast
- 2 cups + 2 tablespoons (510ml) water, ( warm)
- 3 tablespoons olive oil
At a glance
PER SERVING · TIME 165M
CAL 18%·PRO 11%
CARBS 68G76% OF CAL
0G FIBER4G SUGAR64G OTHER
FAT 5G13% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 15m
- Sodium
- 700mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 108mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 700MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.