Buns in My Oven · by Karly Campbell★ 3.9 (218)
Glazed Chocolate Donuts
NUTRITION · PER SERVING18M COOK
CAL 12%·PRO 6%
CARBS 39G65% OF CAL
2G FIBER28G SUGAR10G OTHER
FAT 8G32% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and moist chocolate donuts with a sweet glaze. A homemade treat that's quick to bake and perfect for breakfast or a snack.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup flour
- 1/2 cup sugar
- 1/4 cup natural cocoa powder
- 1/4 cup mini chocolate chips (optional)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 large egg
- 6 tablespoons sour cream
- 1/4 cup milk
- 1/4 cup vegetable oil
- 1 1/2 cups powdered sugar
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 18M
CAL 12%·PRO 6%
CARBS 39G65% OF CAL
2G FIBER28G SUGAR10G OTHER
FAT 8G32% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 133mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 20mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.