
Handle the Heat · by Tessa Arias★ 4.9 (332)
Giant Chocolate Chip Cookies
NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 16%
CARBS 78G56% OF CAL
6G FIBER51G SUGAR22G OTHER
FAT 26G42% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Giant chocolate chip cookies that are crisp at edges, gooey in the middle, and chewy throughout. Easy pantry staple recipe.
dessertamericanbaked goodeggs🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups (380 grams) all-purpose flour,
- 1 teaspoon fine sea salt
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 2 sticks (227 grams) cold unsalted butter, (cubed)
- 3/4 cup (150 grams) granulated sugar
- 1 1/4 cups (250 grams) packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups (255 grams) semisweet chocolate chips
- 1 cup semisweet chocolate chunks or wafers
- Flaky sea salt, (for topping, if desired)
At a glance
PER SERVING · TIME 40M
CAL 28%·PRO 16%
CARBS 78G56% OF CAL
6G FIBER51G SUGAR22G OTHER
FAT 26G42% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 246mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 44mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
