General Tso's Chicken
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The Woks of Life · by Bill★ 4.9 (102)

General Tso's Chicken

NUTRITION · PER SERVING45M COOK
CAL 26%·PRO 47%
CARBS 26G19% OF CAL
2G FIBER10G SUGAR14G OTHER
FAT 37G63% OF CAL
7G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Deep-fried chicken pieces in a sweet and subtly spicy sauce with broccoli. A restaurant-perfected take on the classic with balanced sweet and heat.

mainchinesechickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound boneless skinless chicken thighs ((450g, cut into 1-inch pieces))
  • 1 teaspoon Shaoxing wine
  • 1 tablespoon water
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground white pepper
  • 1 teaspoon sesame oil
  • 1 teaspoon toasted sesame seeds
  • 1 tablespoon all purpose flour
  • 1/4 cup cornstarch
  • 1/3 cup low sodium chicken stock
  • 1 teaspoon dark soy sauce
  • 1 tablespoon soy sauce
  • 3 1/2 tablespoons brown sugar
  • 1/2 teaspoon rice wine vinegar
  • 3 cups broccoli florets ((about 8 ounces/225g))
  • 4 cups peanut oil ((for frying, plus 1 tablespoon; can substitute canola or vegetable oil))
  • 5-6 dried red chili peppers
  • 2 cloves garlic ((minced))
  • 2 teaspoons Shaoxing wine
  • 2 tablespoons cornstarch ((mixed into a slurry with 2 tablespoons water))
PREP
20M
SODIUM
511MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.