Spicy Southern Kitchen · by Christin Mahrlig★ 4.9 (52)
Garlic Parmesan Stuffed Pork Chops
NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 100%
CARBS 55G27% OF CAL
2G FIBER4G SUGAR49G OTHER
FAT 43G47% OF CAL
16G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick pork chops stuffed with a creamy filling of cream cheese, Parmesan, and bacon, coated in panko, then pan-fried and oven-finished. Indulgent comfort food ready in 30 minutes.
mainsouthernpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 ounces cream cheese (softened)
- 1/2 cup freshly shredded Parmesan
- 4 slices bacon (cooked and crumbled)
- 2 green onions (sliced)
- 1 teaspoon garlic powder
- 1 cup flour
- 2 large eggs
- 1 1/2 cups Panko crumbs
- 4 thick pork chops (bone-in or boneless)
- salt and pepper
- 2 tablespoons olive oil
At a glance
PER SERVING · TIME 30M
CAL 41%·PRO 100%
CARBS 55G27% OF CAL
2G FIBER4G SUGAR49G OTHER
FAT 43G47% OF CAL
16G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1509mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 264mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1509MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.