Averie Cooks · by Averie Sunshine★ 4.5 (1408)
Garlic Butter Chicken
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 77%
CARBS 2G2% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 22G52% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a rich garlic butter sauce, ready in 15 minutes. Quick, flavorful, and sure to become a family favorite weeknight dinner.
mainamericanchicken🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons olive oil
- 1 1/2 pounds boneless skinless chicken breasts (pounded to an even thickness (4 average-sized breasts))
- 1 to 2 teaspoons 21 Salute Seasoning or poultry seasoning
- 1 teaspoon kosher salt (or to taste)
- 1 teaspoon freshly ground black pepper (or to taste)
- 1/2 cup white wine* or chicken broth (or as necessary)
- 3 tablespoons unsalted butter (or more if you want extra sauce)
- 1 tablespoon garlic (finely minced; or to taste)
- 2 teaspoons fresh parsley (optional for garnishing)
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 77%
CARBS 2G2% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 22G52% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 555mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 593mg
- Calcium
- 15mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.