Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.5 (94)
Garlic Bread Recipe
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 9%
CARBS 19G25% OF CAL
1G FIBER2G SUGAR17G OTHER
FAT 24G71% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread brushed with garlic butter and Parmesan. Crisp and golden with savory garlic flavor, it's a classic carb-forward side.
sideitalianbaked good🔥 ovengluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 baguette
- 1/2 cup salted butter (room temperature (1 stick))
- 4 tsp garlic (minced )
- 1 tsp garlic powder
- 2 tsp parsley (chopped )
- 1/2 tsp olive oil
- 1/2 cup parmesan (optional)
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 9%
CARBS 19G25% OF CAL
1G FIBER2G SUGAR17G OTHER
FAT 24G71% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 393mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.