Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (260)
Garlic Beef Noodle Bowls
NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 56%
CARBS 21G22% OF CAL
1G FIBER5G SUGAR15G OTHER
FAT 21G50% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Asian-style noodle bowls with garlicky sliced steak, sesame oil, and green onions. Quick, flavorful, and perfect for busy weeknights.
mainbowlbeef🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 8 oz noodles ((udon, lo mein, linguine etc))
- 1/4 cup soy sauce
- 2 Tablespoons brown sugar
- 1 teaspoon sesame oil
- 2 Tablespoons olive oil
- 1 pound skirt steak (cut into thin strips)
- 4 cloves garlic (minced)
- 1 teaspoon fresh ginger (minced)
- 2 Tablespoon sliced green onions
- 2 teaspoon sesame seeds
At a glance
PER SERVING · TIME 15M
CAL 19%·PRO 56%
CARBS 21G22% OF CAL
1G FIBER5G SUGAR15G OTHER
FAT 21G50% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1085mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 39mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.