Fudgy Homemade Brownies from Scratch
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Sugar Spun Run · by Sam Merritt4.9 (293)

Fudgy Homemade Brownies from Scratch

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 7%
CARBS 34G53% OF CAL
3G FIBER26G SUGAR5G OTHER
FAT 14G49% OF CAL
8G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Outrageously fudgy homemade brownies from scratch with chocolate, cocoa, and coffee. Rich and indulgent, far superior to box-mix versions.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 12 Tablespoons unsalted butter (cut into Tablespoon-sized pieces)
  • 4 oz semisweet chocolate bar (chopped into small pieces (or 2/3 cup semisweet chocolate chips))
  • ½ cup natural cocoa powder (unsweetened)
  • ½ teaspoon instant coffee grounds (optional)
  • ¾ cup granulated sugar
  • ¾ cup light brown sugar (firmly packed)
  • 2 large eggs + 1 large egg yolk
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 1 cup all-purpose flour
  • ¾ cup semisweet chocolate chips
PREP
10M
SODIUM
84MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.