Choosing Chia · by Jessica Hoffman★ 5.0
Frozen Yogurt Granola Cups
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 15%
CARBS 26G57% OF CAL
3G FIBER14G SUGAR9G OTHER
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen yogurt cups made with greek yogurt, granola, honey, and almonds. A light, no-bake dessert ready in 15 minutes.
dessertamerican🥧 baking dishgluten freevegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup oats
- 1/2 tsp cinnamon
- 1/4 cup almond butter
- 3-4 tbsp honey (depending on desired sweetness)
- 1 tsp vanilla extract
- 1 1/2 cups Greek yogurt* (see note)
- Berries of choice to top
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 15%
CARBS 26G57% OF CAL
3G FIBER14G SUGAR9G OTHER
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 12mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.