
Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (231)
Frito Pie Recipe
NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 65%
CARBS 61G30% OF CAL
9G FIBER6G SUGAR45G OTHER
FAT 51G56% OF CAL
15G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Frito pie made with seasoned ground beef, beans, corn, and melted cheddar baked over crispy Fritos. A casual, family-friendly comfort food that comes together quickly on busy nights.
mainamericanbeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound Ground Beef
- 1 small Onion (finely chopped)
- 1 oz packet Taco Seasoning
- 10 ounce Diced Tomatoes with Green Chilies
- 15 ounce Ranch Style Beans
- 1 cup Corn Kernels
- 10.25 oz bag Fritos
- 1 1/2 cups Shredded Cheddar Cheese
At a glance
PER SERVING · TIME 30M
CAL 41%·PRO 65%
CARBS 61G30% OF CAL
9G FIBER6G SUGAR45G OTHER
FAT 51G56% OF CAL
15G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1477mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 926mg
- Calcium
- 328mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
