Bowl of Delicious · by Elizabeth Lindemann★ 4.9 (30)
Fresh Ginger Date Cookies
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 4%
CARBS 26G72% OF CAL
2G FIBER18G SUGAR7G OTHER
FAT 4G27% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy ginger and date cookies with molasses and fresh ginger. Half the added sugar of typical cookies, sweetened by dates. Perfect for holiday gifting or anytime.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup salted butter ((one stick, or unsalted, see notes))
- ½ cup molasses
- ½ cup sugar
- 1 egg
- 2 tablespoons grated fresh ginger (peeled, grated on a microplane zester (from about a 2" piece))
- 1 tablespoon ground ginger
- ½ teaspoon baking soda
- ¼ teaspoon salt ((see notes if using unsalted butter))
- 2 cups all-purpose flour ((see notes for whole grain flour))
- 1 cup dried dates (pitted and chopped)
- ½ cup turbinado sugar (for rolling, more if needed)
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 4%
CARBS 26G72% OF CAL
2G FIBER18G SUGAR7G OTHER
FAT 4G27% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 81mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 193mg
- Calcium
- 21mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.