Handle the Heat · by Tessa Arias★ 4.9 (550)
French Silk Pie
NUTRITION · PER SERVING430M COOK
CAL 43%·PRO 15%
CARBS 74G35% OF CAL
4G FIBER61G SUGAR9G OTHER
FAT 64G68% OF CAL
35G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Silky French chocolate silk pie with an Oreo cookie crust and ultra-creamy chocolate mousse filling made without raw eggs. A classic make-ahead holiday dessert that's elegant and indulgent.
dessertfrenchbaked good⚙️ food processor🥣 mixer🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 20 Oreo (230 grams) cookies ((regular-stuffed, keep filling intact))
- 3 tablespoons unsalted butter, (melted)
- 1 1/3 cups (266 grams) granulated sugar
- 4 large eggs
- 8 ounces (227 grams) bittersweet baking chocolate, (melted)
- 2 teaspoons vanilla extract
- 10 tablespoons (142 grams) unsalted butter, (at room temperature)
- 1 1/3 cups heavy cream, (cold)
- 4 teaspoons powdered sugar
- 1 cup heavy cream, (cold)
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- Chocolate shavings or cocoa powder, (for garnish if desired)
At a glance
PER SERVING · TIME 430M
CAL 43%·PRO 15%
CARBS 74G35% OF CAL
4G FIBER61G SUGAR9G OTHER
FAT 64G68% OF CAL
35G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 139mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 60mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.