Fluffy, Homemade Cinnamon Rolls Recipe
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Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.6 (512)

Fluffy, Homemade Cinnamon Rolls Recipe

NUTRITION · PER SERVING—
CAL 26%·PRO 13%
CARBS 68G53% OF CAL
1G FIBER36G SUGAR32G OTHER
FAT 23G41% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fluffy homemade cinnamon rolls with brown sugar and cinnamon filling, topped with cream cheese frosting. Soft, sweet, and ideal for breakfast or a treat.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • YEAST MIXTURE
  • 1/3 cup very warm water (110-115 degrees like a warm baby bottle)
  • 1 package active dry yeast (2 1/4 teaspoons)
  • 1/4 teaspoon sugar
  • DOUGH MIXTURE
  • 1/2 cup sugar
  • 1/3 cup buttermilk (room temperature)
  • 1/2 cup whole milk (room temperature)
  • 6 tablespoons butter (melted)
  • 2 tablespoons canola oil
  • 1 tablespoon vanilla extract
  • 2 eggs (slightly beaten)
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 4 cups all-purpose flour (sifted (may need more or less))
  • FILLING MIXTURE
  • 1 cup brown sugar
  • 1 tablespoon cinnamon
  • 1/2 cup butter (melted)
  • CREAM CHEESE GLAZE
  • 4 oz. cream cheese (softened)
  • 1/4 cup butter (melted)
  • 2-4 tablespoons milk (may need more or less)
  • 1 1/2 cups powdered sugar
  • 1/2 teaspoon vanilla extract
  • pinch of salt (optional)
PREP
—
SODIUM
392MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.