Fluffy Cinnamon Rolls
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The Woks of Life · by Kaitlin5.0 (76)

Fluffy Cinnamon Rolls

NUTRITION · PER SERVING195M COOK
CAL 18%·PRO 13%
CARBS 49G56% OF CAL
1G FIBER24G SUGAR23G OTHER
FAT 15G39% OF CAL
9G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fluffy cinnamon rolls made with a milk bread dough, tender and soft with cinnamon-sugar filling and cream cheese frosting. From a family recipe, never tough or stale.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 2/3 cup heavy cream ((at room temperature))
  • 1 cup milk ((1%, 2%, or whole, at room temperature))
  • 1 large egg ((at room temperature))
  • 1/3 cup sugar
  • 1/2 cup cake flour ((tap measuring cup to avoid air pockets))
  • 3 1/2 cups bread flour ((tap measuring cup to avoid air pockets))
  • 1 tablespoon active dry yeast
  • 1 1/2 teaspoons salt
  • 2/3 cup dark brown sugar ((or light brown sugar, lightly packed))
  • 1 1/2 tablespoons ground cinnamon
  • 1/2 cup unsalted butter ((softened at room temperature))
  • 1/8 teaspoon salt
  • 5 ounces cream cheese ((at room temperature))
  • 3 tablespoons salted butter ((at room temperature))
  • 2 teaspoons vanilla extract
  • 1 1/2 cups powdered sugar ((AKA icing sugar))
  • 3 1/2 tablespoons whole milk ((optional))
PREP
165M
SODIUM
297MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.