The Stay At Home Chef · by Rachel Farnsworth★ 4.9 (94)
Flaky Old Fashioned Biscuits
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 14%
CARBS 26G53% OF CAL
4G FIBER4G SUGAR19G OTHER
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky, tender biscuits made with just six ingredients: flour, baking powder, butter, milk, sugar, and salt. Light and buttery, they pair well with breakfast or dinner. A reliable, foolproof recipe.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 1/3 cup butter (or shortening)
- 1 cup milk (or buttermilk)
- 2 tablespoons butter (melted (optional))
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 14%
CARBS 26G53% OF CAL
4G FIBER4G SUGAR19G OTHER
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 327mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 68mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.