Mexican Please · by Patrick Calhoun | Mexican Please★ 4.8 (9)
Fire Salsa -- Salsa del Fuego
NUTRITION · PER SERVING25M COOK
CAL 1%·PRO 1%
CARBS 2G79% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 0G19% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fiery fresh salsa made with tomatillos, chiles, and cilantro that delivers serious heat. Bright and bold, it pairs with chips, tacos, or any Mexican-inspired dish.
condimentmexican🍳 skillet🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4-5 tomatillos
- 1/2 white onion
- 4 serrano peppers
- 2 habanero peppers
- 2 garlic cloves
- 10 sprigs cilantro
At a glance
PER SERVING · TIME 25M
CAL 1%·PRO 1%
CARBS 2G79% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 0G19% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 2mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 6mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.