Filet Mignon and Whiskey Garlic Shrimp
View original ↗
Or Whatever You Do · by Or Whatever You Do4.6

Filet Mignon and Whiskey Garlic Shrimp

NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 100%
CARBS 4G3% OF CAL
1G FIBER2G SUGAR1G OTHER
FAT 29G50% OF CAL
18G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender filet mignon topped with succulent shrimp cooked in a whiskey-cream sauce. An elegant surf-and-turf dish ready in under 15 minutes.

mainamericanbeefshellfishgluten free
View the full recipe on Or Whatever You Do

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 3 filet mignons
  • salt
  • pepper
  • Shrimp Topper
  • 1 pound raw shrimp (peeled and deveined)
  • 1 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon granulated garlic
  • 1 tablespoon oil
  • 3 tablespoons butter
  • 2 ounces bourbon
  • 1/2 cup heavy whipping cream
  • 1 teaspoon chopped parsley
PREP
5M
SODIUM
1194MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.