Hungry Paprikas· by Amina Al-Saigh★ 4.9 (8)

Fattoush Salad (Restaurant-style)

Name: Fattoush Salad (Restaurant-style)
Prep time: 20 min
Total time: 20 min
Yield: 6, 6 servings
Cuisine: middle_eastern
Ingredients: 1/2 head romaine lettuce (or substitute iceberg); 4 Persian cucumbers (or substitute English cucumber); 1 large red pepper (or substitute green or orange pepper); 2 large vine tomatoes (or substitute roma tomatoes); 5 small radish (cherry belle); 1/2 cup parsley (packed); 3 sprigs fresh mint (optional); 1/2 cup pomegranate arils (optional); 2 8" round double ply pita bread; 2 teaspoons sumac (optional); 4 tablespoons olive oil; 1/4 cup extra virgin olive oil; 1/2 cup lemon juice (freshly squeezed); 2 tablespoons pomegranate molasses (plus more for garnish); 1 teaspoon sumac; 1 teaspoon dried mint (optional); 2 small garlic cloves (crushed); 1/2 teaspoon salt; 1/4 teaspoon black pepper (or to taste)

Nutrition Facts

Per serving · recipe makes 6 · 20m total

Servings

Calories

14% of a 2,000 cal day

279KCAL

Protein

4g7% DV

% DAILY VALUE

Total Fat19g

24%

Saturated3g

13%

Unsaturated16g

—

Total Carbs25g

Fiber3g

10%

Total Sugars9g

—

incl. Added Sugars5g

Starch13g

—

Sodium313mg

14%

% Daily Value is based on a 2,000 calorie day.

A vibrant salad of fresh chopped vegetables with crispy pita chips, dressed in tangy lemon, olive oil, and pomegranate molasses. The contrast of tender greens and crunchy bread makes it satisfying as a light main or side dish.

Ingredients

6 SERVINGS

½ headromaine lettuce — or iceberg lettuce
4Persian cucumbers — or English cucumber
1large red pepper — or green pepper or orange pepper
2large vine tomatoes — or roma tomatoes
5small radish (cherry belle)
½ cupparsley — packed
3 sprigsfresh mint — optional
½ cuppomegranate arils — optional
28-inch round double ply pita bread
2 tspsumac — optional
4 tbspolive oil
¼ cupextra virgin olive oil
½ cuplemon juice — freshly squeezed
2 tbsppomegranate molasses
1 tspsumac
1 tspdried mint — optional
2small garlic cloves — crushed
½ tspsalt
¼ tspblack pepper

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

20m total

Read the method on Hungry PaprikasAmina Al-Saigh’s original page

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mainmiddle easternsaladdairy freeveganvegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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