Maricruz Avalos Flores · by Maricruz Avalos Flores★ 5.0 (3)
Faster No Knead Bread Without Dutch Oven
NUTRITION · PER SERVING35M COOK
CAL 46%·PRO 72%
CARBS 184G80% OF CAL
7G FIBER0G ADDED0G INTRINSIC175G OTHER3G TOTAL SUGAR
FAT 4G4% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fast no-knead bread ready in just 2 hours, producing a golden crust and soft interior without overnight proofing. It's a rustic loaf suitable for serving alongside meals.
componentitalianbaked good🥄 saucepan🔥 ovendairy freeveganvegetarian
View the full recipe on Maricruz Avalos Flores →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 ⅔ cup (250 gr) Strong flour (with at least 11 % protein)
- 1 tsp (3.5 gr) Instant dry yeast (or 12 gr fresh yeast/half cube)
- ¾ cup lukewarm Water (200 ml)
- 1 tsp salt
- ½ tsp sugar
At a glance
PER SERVING · TIME 35M
CAL 46%·PRO 72%
CARBS 184G80% OF CAL
7G FIBER0G ADDED0G INTRINSIC175G OTHER3G TOTAL SUGAR
FAT 4G4% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 2337mg
- Total sugar
- 3g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 318mg
- Calcium
- 67mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2337MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.