Easy Peasy Foodie · by Eb Gargano★ 4.7 (45)
Easy White Soda Bread
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 12%
CARBS 35G80% OF CAL
1G FIBER2G SUGAR32G OTHER
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, crusty soda bread made with just flour, salt, baking soda, and buttermilk. Ready in under 40 minutes with no kneading, great alongside soups and stews.
sideirishbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 350 g plain white flour ((all-purpose white flour))
- 1½ teaspoons salt ((or to taste - see note 6))
- 1 teaspoon bicarbonate of soda ((see notes))
- 285 ml buttermilk ((see notes))
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 12%
CARBS 35G80% OF CAL
1G FIBER2G SUGAR32G OTHER
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 628mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 51mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.