Vegan Richa · by Vegan Richa★ 5.0 (37)
Easy Vegan Zucchini Bread with Chia Seeds
NUTRITION · PER SERVING65M COOK
CAL 8%·PRO 5%
CARBS 27G64% OF CAL
2G FIBER13G SUGAR12G OTHER
FAT 6G33% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-bowl vegan zucchini bread with chia seeds and chocolate chips. Hearty and moist, this is a great breakfast or anytime treat with no animal products.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup non dairy milk (, such as almond milk, soy milk)
- 1/3 cup raw sugar or light brown sugar or coconut sugar (, 1-2 tbsp more for sweeter)
- 3 tbsp chia seeds
- 3 tbsp oil
- 1/4 cup maple syrup
- 1/2 tsp vanilla extract
- 1.5 cups flour ((I use 1 cup unbleached all purpose and 1/2 cup wheat))
- 1.5 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp spices like cinnamon (, optional)
- 1 cup shredded zucchini (, squeezed between paper towels to remove excess moisture)
- 1/3 cup chocolate chips (, plus more for topping)
At a glance
PER SERVING · TIME 65M
CAL 8%·PRO 5%
CARBS 27G64% OF CAL
2G FIBER13G SUGAR12G OTHER
FAT 6G33% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 134mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.