The Salty Marshmallow · by Nichole★ 5.0 (202)
Easy Thin Crust Pizza
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 25%
CARBS 33G50% OF CAL
5G FIBER2G SUGAR26G OTHER
FAT 9G32% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thin, foldable pizza crust made quickly at home. Simple weeknight pizza ready in 30 minutes.
mainamericanpizza🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 1/4 Teaspoons Active Dry Yeast
- 1/2 Teaspoon Granulated Sugar
- 1 Cup Warm Water
- 1 Teaspoon Salt
- 1 Tablespoon Olive Oil
- 2 1/2 Cups All Purpose Flour
- 1 Cup Pizza Sauce
- 1 1/2 Cups Shredded Mozarella Cheese
- Toppings As Desired
- 2 Tablespoons Butter
- 2 Teaspoons Garlic Powder
- 1 Pinch Salt
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 25%
CARBS 33G50% OF CAL
5G FIBER2G SUGAR26G OTHER
FAT 9G32% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 572mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 187mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 572MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.