
Averie Cooks · by Averie Sunshine★ 4.5 (596)
Easy Sweet and Sour Chicken
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 66%
CARBS 51G41% OF CAL
0G FIBER41G SUGAR10G OTHER
FAT 18G32% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Chinese-inspired sweet and sour chicken with tangy vinegar and ketchup sauce, ready in 15 minutes. It's a busy weeknight favorite that tastes fresher and more flavorful than takeout.
mainchinesestir frybowlchicken🥄 saucepan🍳 skilletdairy free
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3/4 cup granulated sugar
- 1/2 cup apple cider vinegar
- 1/4 cup ketchup
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon light brown sugar (packed)
- 3 cloves garlic (pressed or finely minced)
- 2 tablespoons cold water
- 1 tablespoon cornstarch
- 1.25 pounds boneless skinless chicken breasts (cut into 1-inch pieces (boneless skinless chicken thighs may be substituted))
- 3 tablespoons cornstarch
- salt and pepper (to taste)
- 3 to 4 tablespoons olive oil (plus more if necessary)
- 2 green onions (sliced into thin rounds, optional for garnishing)
- 1 tablespoon sesame seeds (optional for garnishing)
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 66%
CARBS 51G41% OF CAL
0G FIBER41G SUGAR10G OTHER
FAT 18G32% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 707mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 561mg
- Calcium
- 15mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 707MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
