
Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Easy Spaghetti Squash Bread w/ Aquafaba (Vegan + Oil-Free)
NUTRITION · PER SERVING65M COOK
CAL 10%·PRO 10%
CARBS 31G63% OF CAL
3G FIBER15G SUGAR12G OTHER
FAT 7G31% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet bread made with spaghetti squash and aquafaba that's ready in about an hour. It has warm spice notes of cinnamon and cardamom with chocolate chips and a mango-cream cheese topping.
dessertamericanbaked good🥧 baking dish🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 flax egg (1 tablespoon flaxseed meal + 3 tablespoons water)
- 1 cup spaghetti squash, packed
- 1/2 cup aquafaba (chickpea brine aka liquid from canned chickpeas)
- ¼ teaspoon cream of tartar
- ½ cup mashed banana
- 1 tablespoon apple cider vinegar
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- 3/4 cup coconut sugar
- 2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon cardamom
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Optional: ¾ cup chocolate chips or nuts
- Nut butter
- Vegan cream cheese
- Mango caramel sauce
At a glance
PER SERVING · TIME 65M
CAL 10%·PRO 10%
CARBS 31G63% OF CAL
3G FIBER15G SUGAR12G OTHER
FAT 7G31% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 250mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
