Easy Peasy Foodie · by Eb Gargano★ 5.0 (8)
Easy Soda Bread Rolls
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 26%
CARBS 67G76% OF CAL
6G FIBER3G SUGAR57G OTHER
FAT 3G9% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick Irish soda bread rolls made with just flour, salt, baking soda, vinegar, and milk. Ready in under 30 minutes, perfect with butter and jam.
sideirishbaked good🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 150 g plain white flour ((see Note 1))
- 200 g wholemeal flour
- 1 teaspoon salt ((or to taste))
- 1 teaspoon baking soda ((see Note 2))
- 1 tablespoon apple cider vinegar ((see Note 3))
- 200 ml milk (regular or plant-based (see Note 4))
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 26%
CARBS 67G76% OF CAL
6G FIBER3G SUGAR57G OTHER
FAT 3G9% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 918mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 307mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 918MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.