Emily Bites · by Emily Bites★ 5.0 (4)
Easy Skillet Lasagna
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 63%
CARBS 42G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER15G TOTAL SUGAR
FAT 8G21% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick skillet version of lasagna using ground beef and turkey with Italian seasonings and pasta. Comfort food without the lengthy assembly and baking time.
mainitalianpastacasserolebeefpork🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- ½ lb uncooked 95% lean ground beef
- ½ lb uncooked 99% lean ground turkey breast
- 1 small onion (diced)
- 1 cup diced white mushrooms
- 3 garlic cloves (minced)
- ½ teaspoon salt (divided)
- ¼ + ⅛ teaspoon black pepper (divided)
- ¼ teaspoon crushed red pepper flakes
- 24 oz jar pasta sauce ((such as Classico Tomato & Basil Pasta Sauce))
- 8 oz can tomato sauce
- 1 cup reduced sodium beef broth
- 1 tablespoon balsamic vinegar
- 2 teaspoons Italian seasoning
- 9 uncooked lasagna noodles (broken into 1” – 2” long pieces)
- 1 cup fat free ricotta cheese
- ¼ cup grated Parmesan cheese
- ¾ cup shredded 2% milk Mozzarella cheese
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 63%
CARBS 42G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER15G TOTAL SUGAR
FAT 8G21% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 1738mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 913mg
- Calcium
- 348mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1738MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.