Hungry Paprikas · by Amina Al-Saigh★ 5.0 (4)
Easy Skillet Doner Kebab (Lamb/Beef)
NUTRITION · PER SERVING270M COOK
CAL 26%·PRO 59%
CARBS 19G15% OF CAL
4G FIBER9G SUGAR6G OTHER
FAT 37G64% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced ground beef or lamb cooked in a skillet and served wrapped in pita with fresh vegetables and a cool white sauce. This Turkish doner kebab is savory and satisfying.
mainbeef⚙️ food processor🍳 skillet
View the full recipe on Hungry Paprikas →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 large onion (quartered)
- 1/2 kg regular ground beef ((500g) or a mix of lamb and beef)
- 2 tablespoons whole yogurt
- 2 tablespoons whole milk
- 1 tablespoon fresh thyme (leaves picked)
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 1-2 tablespoons olive oil ( or butter)
- 1/2 cup greek yogurt
- 2 tablespoons mayonnaise
- 1/2 lemon (juiced)
- salt and pepper to taste
- 2 tablepsoons fresh dill, finely chopped (or substitute 1 teaspoon dried dill)
- 1 garlic clove (grated on a microplane)
- thinly sliced tomato
- pickles
- pita bread or flatbread
- onion sumac salad
At a glance
PER SERVING · TIME 270M
CAL 26%·PRO 59%
CARBS 19G15% OF CAL
4G FIBER9G SUGAR6G OTHER
FAT 37G64% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1461mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 603mg
- Calcium
- 99mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.