The Cozy Cook · by Stephanie★ 5.0 (114)
Easy Shepherd's Pie
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 59%
CARBS 49G33% OF CAL
6G FIBER8G SUGAR35G OTHER
FAT 32G47% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick shepherd's pie with ground beef, vegetables, and gravy topped with mashed potatoes and broiled until golden. An easy weeknight dinner that comes together in under 40 minutes.
mainbritishcasserolebeef🥧 baking dish🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 4- 1 Tablespoon olive oil
- ¾ cup yellow onion (finely diced)
- 1 rib celery (finely diced)
- 2 cloves garlic (minced)
- 1 lb. ground beef (I used 85% lean)
- 2 Tablespoons flour
- 1 Tablespoon tomato paste
- ½ teaspoon dried thyme
- ½ cup chicken broth
- 1 cup brown gravy (see notes)
- Salt/Pepper
- 1 cup frozen mixed vegetables
- 3 cups mashed potatoes
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 59%
CARBS 49G33% OF CAL
6G FIBER8G SUGAR35G OTHER
FAT 32G47% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 2042mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1046mg
- Calcium
- 132mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2042MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.