The Wholesome Dish · by Amanda Finks★ 5.0 (21)
Easy Rotisserie Buffalo Chicken Dip Recipe
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 20%
CARBS 3G6% OF CAL
0G FIBER1G SUGAR2G OTHER
FAT 15G73% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy buffalo chicken dip with mozzarella, cream cheese, and tangy buffalo sauce. A crowd-pleasing hot appetizer served with tortilla chips.
starteramericanchicken🥧 baking dish🔥 oven
View the full recipe on The Wholesome Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups pulled rotisserie chicken (-shredded or chopped also works)
- 2 cups mozzarella cheese (-divided)
- 1 (8 oz.) package cream cheese (-softened & cubed)
- 3/4 cup buffalo wing sauce
- 1/2 cup ranch dressing
- For serving: tortilla chips, crackers, celery ribs, sliced baguette, etc.
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 20%
CARBS 3G6% OF CAL
0G FIBER1G SUGAR2G OTHER
FAT 15G73% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 750mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 88mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 750MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.