Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.7 (41)
Easy Roasted Turkey Legs
NUTRITION · PER SERVING110M COOK
CAL 20%·PRO 86%
CARBS 6G6% OF CAL
2G FIBER2G SUGAR2G OTHER
FAT 22G49% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender and juicy oven-roasted turkey legs seasoned with herbs, spices, and citrus. A flavorful dark-meat alternative to roasting a whole bird.
mainamericanroastpork🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 tbsp dried oregano
- 1 tbsp dried parsley
- ½ tbsp garlic powder
- ½ tbsp sweet paprika
- 1 tsp cayenne
- 1 tsp brown sugar
- 1 tsp salt
- 1 tsp ground pepper
- 1 lemon (, zest only)
- 3 ½ pounds (1.3kg) turkey leg and thigh portions
- 3 tbsp olive oil (, or as needed)
- 1 lemon (, sliced into rounds (use the zested lemon))
- 1 red onion (, sliced into rounds)
- Few sprigs fresh rosemary
At a glance
PER SERVING · TIME 110M
CAL 20%·PRO 86%
CARBS 6G6% OF CAL
2G FIBER2G SUGAR2G OTHER
FAT 22G49% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 20m
- Sodium
- 551mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 713mg
- Calcium
- 66mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 551MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.