Meaningful Eats · by Erin Collins★ 5.0 (45)
Easy, Roasted Sweet Potatoes
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 12%
CARBS 91G80% OF CAL
12G FIBER22G SUGAR57G OTHER
FAT 9G19% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potato wedges with warm spices and caramelized edges. A healthy, naturally sweet side that pairs with many meals.
sideamerican🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2-3 lbs sweet potatoes, (sliced into medallions)
- 2 tablespoons coconut oil
- 2 tablespoons coconut sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- 2-3 lbs sweet potatoes, (cut into chunks)
- 2 tablespoons ghee or avocado oil
- 2 teaspoons chili powder
- 1/2 teaspoon ground cumin
- 2 cloves garlic, (minced)
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 12%
CARBS 91G80% OF CAL
12G FIBER22G SUGAR57G OTHER
FAT 9G19% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 343mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 659mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.